At Floreyn we get our inspiration from Dutch cuisine. Every season we work with fresh and locally sourced products. We also use flavors and ingredients that the Netherlands has come across in its rich history.
You can choose from our 4 to 6-course menu which you can expand with a selection of Dutch cheeses and wine. On request we also have a vegetarian and vegan option for up to 5 courses. Of course we take into account allergies and dietary requirements. If you let us know in time, we will provide a suitable alternative.
OYSTER zeeuwse platte 4/0
CHEESE herman, compote
COFFEE & FRIANDISES
SIX COURSE with matching wines, aperitif, bread, water, coffee or tea and friandises